- la Buchette is a semi soft Table Cheese.
- 100% Goat Milk vegetarian Rennet hand rolled and matured for 3 weeks weighs between 180 and 200 gr.
- Much creamier than its big sister the Buche, you can keep it in the fridge for up to 10 weeks.
- When you start it the only difficulty thing is not to finish it.
- Cost between 100 and 110Rands
For more details contact pépé at firstname.lastname@example.org or phone on 083 3339418