The People behind Pepe

Geneve BRAAF and Ricardo HECTOR both from Ocean View

are the people who transform the milk into cheese on a daily basis,

Geneve BRAAF concentrate on cheese making while Ricardo

concentrate on Maturation, they also run the Tasting Room and Shop

at the fromagerie Chez Pépé on the Imhoff Farm in KOMMETJIE

you can get hold of them on 0787404956